travelmemoirsofswaati text

I am an intrepid traveller. Travelling has been my passion since school days. Hailing from the steel city of Rourkela in Odisha, I always had an opportunity to plan out my holidays with my family to exotic destinations that are rich in history and heritage in India. Looking back, I have also taken up trekking in Chauragarh hills of Pachmarhi, Shatrunjaya Hills of Palitana, Vaishno Devi or the Muktinath temple in Mustang Valley in Nepal and Lalang Waterfall in rainforests of Tioman Island in Malaysia. I have penned down the Odisha destinations in Pick2Move-India Travel planner brought out by Sampan Media Limited, New Delhi. I have compiled a travelogue themed- “Journeys across India” published by Best Books, Kolkata. I generally take up travel to pen down travelogues, know the art and craft of the faraway lands and of course, I do travel reporting for leading English dailies of India.

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Sunday 14 May 2017

Lebua Hotels and Resorts, Bangkok



Fine-dining at Lebua 

The lifestyle destination of Bangkok would leave luxury-seekers wanting for more. Aptly known as “Venice of the East”, the Thai capital has plenty of attractions for tourists to make their trip enjoyable and truly memorable. The destination is replete with renowned shopping malls, luxury haunts and delightful Thai food. I have indelible memories of Bangkok during my premier visit to the city and would like to share some of the luxury experiences.
For high-end tourists, there’s no better place than Lebua Hotels and Resorts at Silom Road. The luxury, five-star haunt is a 64-storyed high-rise soaring around 200 metres high and is the pride of the city. Replete with plush Tower Club and the huge Dome that has an amazing array of fabulous restaurants, the hotel is a destination where luxury and comfort go together. Mezza Luna forms the signature creation of Lebua with innovative and new-age cuisine. 





A view of Lebua Hotels and Resorts



I was in luck to dine at Lebua’s landmark restaurant- Breeze resting on 51st and 52nd floors of the Tower Club. The glittering restaurant is done up in glitzy interiors and is reached by 25 metre neon lit sky bridge.





 Fine-dining at Breeze

 
 Breeze serves contemporary Asian platter and the menu is divine. We were served chef’s tasting menu comprising wok fried spicy crispy mushroom with red pepper ginger,  hot and sour soup with bean curd wrapped vegetables,  Malaysian Brown rice, stir fried vegetable glutton with spicy sauce and cigar bun and green tea chocolate. It was a lifetime experience and the USP of Breeze is that it commands 360 ยบ panoramic views of Bangkok, the Chao Phraya river and the BTS sky train.


 A bird's view of Bangkok city from Breeze


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